FULLY OR SEMI-AUTOMATIC LINES FOR THE PRODUCTION OF PIES IN ANY SHAPE AND DIMENSION WITH AUTOMATIC EXTRUSION SYSTEMS, CUTTING, WASTE RECOVER, CREAMS AND JAMS FILLINGS, MASKING, STAMPING AND DECORATION.
Fully automatic or semi automatic solutions for the production of cheesecake, round and rectangular custard pies, filled with jam or cream, with or wihout a pastry lid or net, they can be equipped with special decoration systems, masking, sprinkling and untrasonic cut.
With the PIE & TART LINE, it is possible to produce:
- Lemon Pie
- Chocolate tarts
- Jam & Custard Pies
- Fruit tart
- Mini Tart
FLEXIBILITY, QUALITY AND OPTIMIZATION OF THE PRODUCTION