FULLY OR SEMI-AUTOMATIC LINES FOR THE PRODUCTION OF PIES IN ANY SHAPE AND DIMENSION WITH AUTOMATIC EXTRUSION SYSTEMS, CUTTING, WASTE RECOVER, CREAMS AND JAMS FILLINGS, MASKING, STAMPING AND DECORATION.
Fully automatic or semi automatic solutions for the production of cheesecake, round and rectangular custard pies, filled with jam or cream, with or wihout a pastry lid or net, they can be equipped with special decoration systems, masking, sprinkling and untrasonic cut.
The PIE & TART LINE is available in 2 versions: one with the extruded dough and the other with the use of a pressing unit.
With the PIE & TART LINE, it is possible to produce:
- Lemon Pie
- Jam & Custard Pies
- Chocolate tarts
- Fruit tart
- Mini Tart
The PIE & TART LINE is realized based on the product you chose to produce.
Our experts team is at your disposal to suggest you the optimal configuration.
FLEXIBILITY, QUALITY AND OPTIMIZATION OF THE PRODUCTION