Semi automatic solution for the production of round and rectangular Custard pies and tarts, filled with jam or cream, closed with a pastry lid or net

PIE AND TART LINES

FULLY OR SEMI-AUTOMATIC LINES FOR THE PRODUCTION OF PIES AND TARTS IN ANY SHAPE AND DIMENSION WITH AUTOMATIC EXTRUSION SYSTEMS, CUTTING, WASTE RECOVER, CREAMS AND JAMS FILLINGS, MASKING, STAMPING AND DECORATION.

Fully automatic or semi automatic solutions for the production of cheesecake, round and rectangular custard pies, filled with jam or cream, with or wihout a pastry lid or net, they can be equipped with special decoration systems, masking, sprinkling and ultrasonic cut.

The PIE AND TART LINES are available in 2 versions: one with the extruded dough and the other with the use of a dough pressing unit.

With the PIE AND TART LINES, it is possible to produce:

- Cheesecake
- Lemon Pie
- Jam & Custard Pie
- Tart
- Fruit Tart
- Mini Tart




The PIE AND TART LINES are realized based on the product you choose to produce.
Our experts team is at your disposal to suggest you the optimal configuration. 


FLEXIBILITY, QUALITY AND OPTIMIZATION OF THE PRODUCTION